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    <title>COOK BOOK</title>
    <description>If you don't know what to cook tonight or just want to try out something new, you're at the right place.</description>
    <link>http://www.montkiara.com.my/home/tabid/38/BlogId/2/language/en-AU/Default.aspx</link>
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    <pubDate>Mon, 06 Feb 2012 04:15:56 GMT</pubDate>
    <lastBuildDate>Mon, 06 Feb 2012 04:15:56 GMT</lastBuildDate>
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      <title>Chef William Tan shares baking tips</title>
      <description>&lt;p&gt; &lt;/p&gt;
&lt;p&gt;&lt;span style="font-size: medium"&gt;&lt;strong&gt;Baking made simple&lt;/strong&gt;&lt;/span&gt;&lt;/p&gt;
&lt;p&gt; &lt;img alt="" width="283" height="280" src="/MKBlog/Portals/0/RECIPE/bake/Picture6.png" /&gt; &lt;/p&gt;
&lt;p style="text-align: left"&gt; &lt;/p&gt;
&lt;p style="text-align: left"&gt;&lt;span style="font-family: Arial; color: black; font-size: 10pt; mso-fareast-font-family: 'Times New Roman'; mso-bidi-font-family: 'Times New Roman'; mso-bidi-font-size: 12.0pt"&gt;Chef William Tan’s baking demo on 11 February 2010 at Sunrise Fun Zone was well attended by 23 residents from &lt;st1:country-region w:st="on"&gt;Japan&lt;/st1:country-region&gt;, &lt;st1:country-region w:st="on"&gt;Taiwan&lt;/st1:country-region&gt;, &lt;st1:country-region w:st="on"&gt;Australia&lt;/st1:country-region&gt;, &lt;st1:country-region w:st="on"&gt;India&lt;/st1:country-region&gt;, &lt;st1:country-region w:st="on"&gt;China&lt;/st1:country-region&gt; and &lt;st1:country-region w:st="on"&gt;&lt;st1:place w:st="on"&gt;Malaysia&lt;/st1:place&gt;&lt;/st1:country-region&gt;.&lt;o:p&gt;&lt;/o:p&gt;&lt;/span&gt;&lt;/p&gt;
&lt;p style="text-align: left"&gt;&lt;span style="font-family: Arial; color: black; font-size: 10pt; mso-fareast-font-family: 'Times New Roman'; mso-bidi-font-family: 'Times New Roman'; mso-bidi-font-size: 12.0pt"&gt;He imparted valuable baking tips on how to make the perfect Buttery Suji Cake, followed by two types of cookies - Classic Cranberries Oatmeal and Coconut Chip. Earlybirds received free Amul Butter samples&lt;o:p&gt;&lt;/o:p&gt;&lt;/span&gt;&lt;/p&gt;&lt;a href=http://www.montkiara.com.my/home/tabid/38/EntryId/44/Chef-William-Tan-shares-baking-tips.aspx&gt;More...&lt;/a&gt;</description>
      <link>http://www.montkiara.com.my/home/tabid/38/EntryId/44/Chef-William-Tan-shares-baking-tips.aspx</link>
      <author>life.montkiara@gmail.com</author>
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      <pubDate>Fri, 19 Feb 2010 09:24:00 GMT</pubDate>
      <slash:comments>3</slash:comments>
      <trackback:ping>http://www.montkiara.com.my/DesktopModules/Blog/Trackback.aspx?id=44</trackback:ping>
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    <item>
      <title>How to make Roti Jala</title>
      <description>&lt;p style="text-align: left"&gt;Roti Jala - aka “net crepe” is a Malaysian delicacy that goes well with various curries. It is not only popular during the Muslim fasting month of Ramadan, but also as an afternoon tea snack.&lt;/p&gt;
&lt;p style="text-align: left"&gt; &lt;/p&gt;
&lt;p style="text-align: center"&gt;&lt;img alt="" width="350" height="263" src="/MKBlog/Portals/0/RECIPE/rotijala.jpg" /&gt;&lt;/p&gt;
&lt;p style="text-align: left"&gt;&lt;br /&gt;
Roti Jala, an alternative to rice, is an excellent accompaniment to rich gravy dishes&lt;/p&gt;
&lt;p&gt; &lt;/p&gt;
&lt;p&gt; &lt;/p&gt;&lt;a href=http://www.montkiara.com.my/Blogs/tabid/75/EntryId/42/How-to-make-Roti-Jala.aspx&gt;More...&lt;/a&gt;</description>
      <link>http://www.montkiara.com.my/Blogs/tabid/75/EntryId/42/How-to-make-Roti-Jala.aspx</link>
      <author>life.montkiara@gmail.com</author>
      <comments>http://www.montkiara.com.my/Blogs/tabid/75/EntryId/42/How-to-make-Roti-Jala.aspx#Comments</comments>
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      <pubDate>Tue, 02 Feb 2010 11:23:00 GMT</pubDate>
      <slash:comments>0</slash:comments>
      <trackback:ping>http://www.montkiara.com.my/DesktopModules/Blog/Trackback.aspx?id=42</trackback:ping>
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    <item>
      <title>5-minute Chocolate Mug Cake</title>
      <description>&lt;p style="text-align: center"&gt;&lt;strong&gt;&lt;span style="font-size: medium"&gt;5-MINUTE CHOCOLATE MUG CAKE &lt;/span&gt;&lt;/strong&gt;&lt;/p&gt;
&lt;p style="text-align: center"&gt;&lt;img alt="" width="200" height="176" src="/MKBlog/Portals/0/RECIPE/Cake_in_a_Mug_4.jpg" /&gt;&lt;/p&gt;
&lt;p style="text-align: left"&gt; &lt;/p&gt;
&lt;p style="text-align: left"&gt; &lt;/p&gt;
&lt;p style="text-align: left"&gt;&lt;span style="font-size: small"&gt;So, you have the cravings. And you want it to be something sweet, rich, fluffy and definitely chocolatey. Cake comes to mind but if you can’t finish a 6-incher, here’s a way to get one in a mug.&lt;/span&gt;&lt;/p&gt;&lt;a href=http://www.montkiara.com.my/Blogs/tabid/75/EntryId/15/5-minute-Chocolate-Mug-Cake.aspx&gt;More...&lt;/a&gt;</description>
      <link>http://www.montkiara.com.my/Blogs/tabid/75/EntryId/15/5-minute-Chocolate-Mug-Cake.aspx</link>
      <author>life.montkiara@gmail.com</author>
      <comments>http://www.montkiara.com.my/Blogs/tabid/75/EntryId/15/5-minute-Chocolate-Mug-Cake.aspx#Comments</comments>
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      <pubDate>Tue, 03 Nov 2009 08:32:00 GMT</pubDate>
      <slash:comments>0</slash:comments>
      <trackback:ping>http://www.montkiara.com.my/DesktopModules/Blog/Trackback.aspx?id=15</trackback:ping>
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    <item>
      <title>Nasi Lemak With Sambal Ikan Bilis</title>
      <description>&lt;p style="text-align: center"&gt;&lt;span style="font-size: medium"&gt;&lt;strong&gt;NASI LEMAK&lt;br /&gt;
WITH SAMBAL IKAN BILIS&lt;/strong&gt;&lt;/span&gt;&lt;/p&gt;
&lt;p style="text-align: center"&gt;&lt;span style="font-size: small"&gt;&lt;img alt="" width="300" height="247" src="/MKBlog/Portals/0/RECIPE/Nasi_Lemak.JPG" /&gt;&lt;/span&gt;&lt;/p&gt;
&lt;p style="text-align: center"&gt; &lt;/p&gt;
&lt;p style="text-align: left"&gt;&lt;span style="font-size: small"&gt;Nasi lemak – Malaysia’s most popular dish. Aromatic rice, spicy condiments, crunchy garnishing… it is no wonder why the nasi lemak is also favoured by many Malaysians. Here’s a recipe for a simple nasi lemak that you can try.&lt;/span&gt;&lt;/p&gt;&lt;a href=http://www.montkiara.com.my/Blogs/tabid/75/EntryId/4/Nasi-Lemak-With-Sambal-Ikan-Bilis.aspx&gt;More...&lt;/a&gt;</description>
      <link>http://www.montkiara.com.my/Blogs/tabid/75/EntryId/4/Nasi-Lemak-With-Sambal-Ikan-Bilis.aspx</link>
      <author>life.montkiara@gmail.com</author>
      <comments>http://www.montkiara.com.my/Blogs/tabid/75/EntryId/4/Nasi-Lemak-With-Sambal-Ikan-Bilis.aspx#Comments</comments>
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      <pubDate>Mon, 19 Oct 2009 12:04:00 GMT</pubDate>
      <slash:comments>2</slash:comments>
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